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Sustainability and resilience of Italian fisheries in the changing Mediterranean

The Mediterranean Sea, characterized by unique biodiversity and a long fishing history, today faces a series of environmental and socio-economic pressures. Climate change is altering the distribution patterns of marine species, with significant impacts on their abundance and availability. Overfishing, coastal pollution and urbanisation of marine areas are additional threats that threaten the health of marine ecosystems and the sustainability of fisheries. Italy, which has one of the oldest fishing traditions in the Mediterranean, is at the heart of these changes, trying to balance the conservation of marine resources with the needs of fishing that is both economical and sustainable. IRBIM researchers have been engaged for years in the assessment of fisheries resources to ensure the long-term resilience of the sector and the sustainability of key species. During the 53rd SIBM congress held at the CNR headquarters in Rome, during the session dedicated to “Environmental Impacts”, Fabio Fiorentino (research manager at IRBIM CNR in Mazara del Vallo) presented a presentation on the topic “Sustainability and resilience of Italian fisheries in the changing Mediterranean”. Given the topic of interest and thanks to the permission of Dr. Fabio Fiorentino, the slides are published at the previous link to make them available to all IRBIM researchers and other interested parties.

 

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