{"id":12389,"date":"2023-07-04T09:48:39","date_gmt":"2023-07-04T07:48:39","guid":{"rendered":"https:\/\/www.irbim.cnr.it\/sitoss-dettagli\/visso\/"},"modified":"2024-12-06T12:25:41","modified_gmt":"2024-12-06T11:25:41","slug":"visso","status":"publish","type":"sitoss-dettagli","link":"https:\/\/www.irbim.cnr.it\/en\/sitoss-dettagli\/visso\/","title":{"rendered":"VISSO"},"content":{"rendered":"<p>It is written <strong><a style=\"color: inherit;\" href=\"https:\/\/www.irbim.cnr.it\/progetto-dettagli\/agri-fish\/\">AgrI-fiSh<\/a><\/strong> (H2020-PRIMA21), it reads as the application of the circular economy concept to the agri-food sector with the aim of producing innovative and sustainable feed to be used in resilient aquaculture activities, even in mountainous areas, using mainly organic farming waste products. Developed within the framework of this project, this observational system allows real-time monitoring of numerous chemical-physical parameters of the aquatic environment where the trout live, in order to evaluate any changes during the administration and consumption of the feed. The experiment ended on October 25, 2024. <\/p>\n","protected":false},"featured_media":0,"template":"","siti_osservativi_stato":[],"class_list":["post-12389","sitoss-dettagli","type-sitoss-dettagli","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.irbim.cnr.it\/en\/wp-json\/wp\/v2\/sitoss-dettagli\/12389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.irbim.cnr.it\/en\/wp-json\/wp\/v2\/sitoss-dettagli"}],"about":[{"href":"https:\/\/www.irbim.cnr.it\/en\/wp-json\/wp\/v2\/types\/sitoss-dettagli"}],"wp:attachment":[{"href":"https:\/\/www.irbim.cnr.it\/en\/wp-json\/wp\/v2\/media?parent=12389"}],"wp:term":[{"taxonomy":"siti_osservativi_stato","embeddable":true,"href":"https:\/\/www.irbim.cnr.it\/en\/wp-json\/wp\/v2\/siti_osservativi_stato?post=12389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}